Grilled Goat’s Cheese And Sicilian Caponata Crostini (V,cy)

9.00

Description

Toasted sour dough bread topped with Caponata (sweet & savoury fried Aubergines, Bell Peppers, Celery, White Onion, Capers, Black Olives) and Goat’s cheese medallion
on a bed of rocket salad and Balsamic dressing.